When I was a child I remember shopping at local roadside farm-stands with my grandparents… all the rich colors and juicy flavors. These days, not even organic produce has that same depth of color or flavor.
Chemicals and pesticides have taken a toll on our food system. When soil can no longer hold nutrients, it effects the level of minerals and nutrients a crop can sufficiently uptake from their roots…directly effecting our nutrient andmineral intake. I’ve created this product for my family and yours.
Cathy Scratch, founder